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Starters
Home made Soup of the Day, served with Fresh Bread
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£4.75 |
| Gravadlax, cured with Dill and Lemon, served with Fresh Bread |
£6.95 |
| Crevettes sautéed with Chilli and Garlic |
£6.95 |
| Field mushroom stuffed with Mediterranean Vegetables and Bacon, topped with Cheese |
£5.45 |
| Smoked Duck with Kumquat on a bed of Rocket |
£5.95 |
| Chicken Liver Paté and Toast, with a Red Onion Marmalade |
£5.95 |
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Mains
Chargrilled Lamb Cutlets with a Honey and Mint Sauce, served with a selection of Vegetables and Chips or New Potatoes
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£13.95 |
| Pan fried Calves Liver with Smoked Streaky Bacon, on a bed of Mashed Potatoes with Vegetables |
£13.75 |
| Chicken Special – please ask your Waitress about our Dish of the Day |
£12.75 |
| Skewered Monkfish, Salmon, Chicken and Smoked Bacon, on a Timbal of Rice with a Chilli and Coconut drizzle, served with Vegetables |
£12.95 |
| Tomato, Herb and Asparagus Risotto, with Parmesan Shavings and a Side Salad |
£11.25 |
| Warm Salad of Chargrilled Chicken Breast, with Bacon, Avocado and Pine Nuts |
£12.55 |
| Poached Salmon Fillet served with a Horseradish Cream, a selection of Vegetables and Chips or New Potatoes |
£11.50 |
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| All the above are Served with a Selection of New Potatoes, Home Made Chips and Fresh Vegetables, unless otherwise stated. |
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Desserts
| Crème Brulée |
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| Raspberry Crush |
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| Chocolate Fudge Cake |
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| Hot Chocolate Fudgecake |
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| Banana Waffle Stack, with Chocolate Sauce |
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| Each of the above is priced at £4.25 |
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| A Choice of Ice Creams and Sorbets |
£3.95 |
| A Selection of Cheeses, served with Biscuits |
£5.25 |
Bar Menu
Starters / Light bites |
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| A selection of sandwiches, freshly prepared and served
on white or granary bread (lunchtime only) |
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£4.75 |
| Home made Soup of the Day, served with bread |
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£4.75 |
| Goats cheese and leek tartlets, with a salad garnish |
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£5.95 |
| Garlic Mushrooms sautéed in Garlic Butter and
White Wine, served with bread |
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£5.25 |
| Home made Smoked Salmon Paté, served with toast |
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£5.95 |
Malay Chicken Satay, served with Spicy Peanut Sauce |
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£6.95 |
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Light bite |
Main |
| Bruschetta with Mediterranean vegetables, Mozzarella Cheese and a Basil Pesto |
£5.25 |
£7.50 |
| Home made Salmon and Spring Onion Fishcakes
with a Sweet Chilli Sauce |
£5.50 |
£8.50 |
| Butterfly King Prawns, breaded and served with a
choice of BBQ or Sweet Chilli Sauce |
£5.95 |
£8.95 |
| Tomato and Five-Cheese filled Tortellini with a Basil
and Pine Nut Pesto |
£5.95 |
£9.95 |
BBQ Pork Ribs, served with Chips and Salad |
£7.25 |
£12.25 |
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Main Meals |
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| Home baked Ham, Egg and Chips |
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£8.95 |
8oz Home Made Pure Beef Burger, in a Rosemary and
Tomato Foccaccia, served with Chips and Coleslaw |
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£9.45 |
Deep Fried Cod in our home made Batter, with Chips
and Peas |
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£10.75 |
Fresh line-caught Devon Crab on a bed of Mixed Leaves
with Buttered New Potatoes and Lemon Mayonnaise |
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£10.95 |
6oz Sirloin Steak, with a Brandy and Peppercorn Sauce
served with Chips and Salad |
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£12.95 |
Plus a selection of seasonal “Blackboard Specials” |
We are pleased to offer a Selection of Teas and Coffees, including Liqueur Coffees – please ask your Waitress for your preferred choice
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